FoCo Woman
Friday, 28 December 2018 10:44

CROCK POT CHERRY JALAPENO MEATBALLS

Ingredients

  • 50 frozen meatballs
  • 20-ounce bottle smokey flavored bbq sauce
  • 12-ounce bottle chili sauce
  • 18 ounce jar cherry preserves or homemade Cherry Habanero Jam
  • 2/12 tablespoons minced jalapeno pepper or more if you like..

Directions

Put all the ingredients into a 6-quart crock pot.

Cook on high for 2-3 hours or low for 4-5 hours.

Serve with toothpicks for easy serving.

Makes 50